虱目魚嶺(背鰭肉)Pure sea water bone Milkfish dorsal fin

虱目魚嶺(背鰭肉)Pure sea water bone Milkfish dorsal fin

庫存單位: 600

(有魚刺,請小心食用)

 

虱目魚是東南亞一帶的重要魚獲物,溫水性魚類,分布在亞熱帶或熱帶的海域。其他俗名有海草魚、安平魚、國姓魚、麻虱目、麻虱目仔、遮目魚、狀元魚、牛奶魚.肉質鮮美,是極受台灣南部歡迎的平民魚料理,魚肚更是肥美別具風味,常見的料理手法是煎魚、佐湯煮成魚粥或製成魚丸。唯細小魚刺多於其他常見食用魚是麻煩之處。

請冷凍-18度C保鮮一年.

主要成份:虱目魚、鹽巴

本公司已經投保2000萬水產品責任險!

Milkfish is an important fish in the Southeast Asia, particularly in southern TAIWAN, where it is an affordable and popular dish. After being cooked, the milkfish's meat has a unique milky color. Although the whole fish is delicious, the belly is the best part, full of flavor and omega-3.(0.33kg±5%/US$3.5)

Please refrigeration for one year.

    NT$100價格